Featured Posts
Snoot Sandwiches, Sundown Towns and a Chef’s Reckoning with Racism
I didn’t know what a sundown town was until I moved to St. Louis. And I’ll be honest, it still jars me to hear people describe it casually, as in this deeply personal segment of the local TV show “Food Is Love.” I don’t want to give away spoilers about what Chef Lasse Sorensen learns about his own complicity in this episode, which aired in 2022. But I commend him for his brutal honesty in sharing the lesson publicly as it unfolded.
5 Paths to New Outdoor Adventures
My first time rappelling happened in France. I was with a longtime friend and her cousin, who only spoke French. He suggested something that I vaguely understood to be an outdoor activity. My friend agreed with gusto for both of us. And that’s how I found myself strapped to a rope and descending off an abandoned railroad bridge to practice. Then it was off to the real adventure on the cliffs of Ardeche.